Ground Medium wholegrain oats are used to make Medium Oatmeal, ideal for a nourishing breakfast or versatile cooking. These oats are slowly absorbed into the bloodstream, delivering a steady release of energy and helping maintain blood sugar levels while keeping you satiated for longer. Perfect for weight and hunger management, this GMO-free oatmeal is also suitable for vegans and vegetarians.

Use Medium Oatmeal not only for porridge but also to thicken sauces, milkshakes, or improve the consistency of homemade biscuits. Wholefood Earth ensures high-quality ingredients through sustainable sourcing and strict hygiene standards, achieving top food safety ratings. The product comes in fully recyclable, kerbside-friendly packaging, reflecting the brand’s commitment to environmental responsibility.

Thank you for choosing products that support a healthier, sustainable, and wholesome planet. Always read labels for allergen information prior to use.