Lovegrass Ethiopia Brown Teff Flour is a versatile, nutrient-rich flour ideal for a variety of sweet and savory recipes. As the smallest grain in the world, teff is a nutritional powerhouse packed with protein, fiber, iron, magnesium, vitamins, and prebiotics. This 100% all-natural whole grain flour has a mild, slightly nutty flavor, making it perfect for baking pancakes, muffins, cakes, flatbreads, or as a natural thickener for sauces.

Completely gluten-free, this flour is an excellent choice for those with gluten intolerance or anyone following a gluten-free lifestyle. Made from 100% wholegrain brown teff, it retains all the natural goodness of the grain.

Ingredients: Wholegrain brown teff flour.

Storage: Store in a cool, dry place. To retain freshness, fold down the inner bag after each use.

Manufactured by Lovegrass Ltd, Legion House, 75 Lower Rd, Kenley CR8 5NH, United Kingdom.