Foo Lung Ching Kee Glutinous Rice Flour is made from 100% high-quality glutinous rice, finely ground with water to deliver a smooth, consistent texture perfect for traditional Asian baking and cooking. Ideal for creating chewy, sticky dough used in a variety of beloved recipes.

Product Features:

• Made from 100% glutinous rice
• Finely ground using traditional water-milling process
• Packaged in a 450g resealable bag (471g total package weight)
• Essential ingredient for authentic Chinese and Asian desserts
• Suitable for making mochi, glutinous dumpling balls, and deep-fried sesame balls

Benefits:

• Delivers authentic texture and taste in traditional recipes
• Easy to mix with water or other ingredients as needed
• Trusted brand with consistent quality
• Perfect for home cooks exploring Asian cuisine
• Supports a wide range of sweet and savory applications

Product Information:

• Model Number: 2500230S
• Manufacturer: New World Import(UK)Ltd., Unit 5, Union Street, Swinton, Manchester, M27 4HL, UK
• Store in a cool, dry place after opening

Enhance your kitchen essentials with Foo Lung Ching Kee Glutinous Rice Flour for delicious, homemade Asian treats.