TIANA Organic Cassava Flour is a 100% organic, gluten-free, and grain-free all-purpose flour made from premium whole fresh cassava roots. Ethically produced using innovative bio-technological methods, this pure white flour has a neutral flavor and delivers a texture and taste similar to traditional wheat flour, making it an ideal 1:1 substitute in any recipe—no adjustments needed.

Product Features:

• 100% Organic Certified and gluten-free cassava flour
• Made from premium whole cassava roots
• Dimensions: 16 x 25 x 6.5 cm; 500 g
• Free from GMOs, sulphates, preservatives, stabilizers, flavorings, gluten, wheat, grain, soya, yeast, and dairy
• Production facility exclusively handles naturally gluten-free products

Benefits:

• Perfect for gluten-free bread, cakes, pies, muffins, and cookies
• Suitable for vegan, vegetarian, paleo, and nut-free diets
• Low glycaemic index food supports health-conscious lifestyles
• No risk of cross-contamination with gluten
• Supports sustainable agriculture through fair trade and organic farming practices

Product Information:

• Model Number: VEN-CSF500p1
• Organic certification ensures no chemical use during farming
• Cyanide content is completely removed during processing for safe consumption

Enhance your diet with this versatile and nutritious ingredient—ideal for diverse dietary needs and everyday baking.