Laila Kala Chana brings authentic flavour and rich nutrition to your kitchen. These black chickpeas, known for their deep brown hue and nutty taste, are a staple in Indian and Middle Eastern cuisine. Packed with plant-based protein and dietary fibre, they support a healthy, balanced diet and are perfect for vegans and vegetarians.

Product Features:

• Authentic Kala Chana (Black Chickpeas) with a rich, nutty flavour
• Ideal for traditional dishes like chana masala, curries, chaats, falafels, and hummus
• Soak for 3–4 hours, then simmer for 20–30 minutes until tender
• 1Kg resealable pack for freshness and convenience
• Trusted quality from Laila Foods, a brand renowned for culinary excellence

Benefits:

• Enhances the taste and nutritional value of everyday meals
• Versatile ingredient for a wide range of vegetarian and vegan recipes
• Supports digestive health and sustained energy with high fibre and protein
• Easy to prepare and store for regular home cooking
• Adds authentic depth to salads, stews, soups, and taco fillings

Product Information:

• Net Weight: 1Kg
• Soaking Time: 3–4 hours (or overnight)
• Cooking Time: 20–30 minutes of simmering after boiling
• Manufacturer: Flying Trade Ltd. T/A Surya Foods, Harwich Industrial Estate, 4 Europa Way, Harwich, CO12 4PT
• Do not consume raw

Bring tradition and nourishment into your home with Laila Kala Chana – a wholesome pantry essential for flavourful, healthy meals.